Kettle vs. kamado: which is better for low-and-slow smoking?

Reviewers across r/BBQ and r/kamado generally agree that ceramic or insulated kamado grills hold steady low temps with less fuel and less fiddling than a thin-walled kettle. Kettles can absolutely smoke (especially with an accessory like a Slow 'N Sear), but kamados are the easier platform for long cooks. Kettles remain more versatile for high-heat searing and casual grilling.